Upcoming Events
A Midsummer Supper
A Midsummer Supper is a ticketed progressive vineyard dinner at Addison Farms Vineyard near Asheville, featuring Stupid Events, Picnic Pop Up AVL, local wine, seasonal dishes, and mountain views in Leicester, NC.
Wine, Jazz & Wood-Fired Pies
Live jazz with Sharon LaMotte and Mike Holstein, plus wood-fired pizza from Grass Roots Pizza and local wine.
Sultry Songs & Serious Sandwiches
Cocktail noir from Adrianne Blanks and Dillon Young meets bold, hearty sandwiches from Beefie Boys. Join us for sultry vocals, blues-soaked guitar, local wine, and serious meats from 2–5 PM.
Rick Yates
Rick Yates returns to Addison Farms Vineyard with an easygoing mix of rock, pop, indie, country, and Americana from the ’60s to today. Enjoy warm vocals, fingerstyle guitar, local wine, and a laid-back Saturday afternoon from 2–5 PM.
Second Sunday Line Dancing
Kick up your heels at our monthly Second Sunday Line Dancing night with Kristey of Outlaw Line Dancing. The first hour is beginner-friendly, followed by country line dancing and two-step from 4–7 PM. $5 class fee.
Come to Leicester at Addison Farms
Browse five local artists throughout the day. Then from 2–5 PM, enjoy Chef Mallory Foster & Chef Brooke Adams' Tomato Pop-Up with live music from Ty Thomas.
Come to Leicester at Addison Farms
Explore five local artists throughout the day. From 2–5 PM, enjoy handcrafted burgers and sandwiches from Madrona and live music from Kessler Watson before the Studio Tour comes to a close.
Sip Slow Saturday
Settle in for a relaxed Saturday with live music from Ken Johnson and fresh, wood-fired pizza from Grass Roots Pizza. Expect familiar favorites, songs made for singing along, local wine, and vineyard views from 2–5 PM.
Myron Hyman
Myron Hyman brings classic rock, blues, country and original tunes to the vineyard.
Line Dancing
Country line dancing and two-step lessons with Kristey, $5 class fee, Every Second Sunday of the Month
Fourth of July
Live Music by Falspring + Food Fundraiser supporting AB Tech Culinary Arts and Utopian Seed Project with Chef Michelle Bailey and Chef Terri Terell
Sip, Swing & Munch!
Three of our favorite things: classic comfort food, Appalachian wine, and live jazz. Enjoy cheesesteaks, wraps, hot dogs, grilled cheese, and more from Munchy’s, with live music from Folk in Jazz Trio and sweeping Blue Ridge Mountain views.
Ken Johnson & Sweet Annie's Bakeshop
Live music from Ken Johnson and sweet treats from Sweet Annie's Bakeshop (2–5 PM). Enjoy wine, mountain views, and a relaxing afternoon in the vineyard.
Sip Slow Saturday
Spend a summer afternoon at Addison Farms with live music from Marley's Chain, fresh seasonal pizzas from Grassroots Pizza, and handcrafted Appalachian wines. Music and food available from 2–5 PM.
Tasting Room Open. Private Event in the Barn
The tasting room is open with wine, charcuterie, craft beverages, and vineyard views. Enjoy indoor seating, the back porch, or our picnic tables among the vines.
Afternoon Jazz in the Vineyard
Live jazz from Dan Keller & Steve LaSpina (2–5 PM), wine by the glass, vineyard views, and Benny's Pizza (5-7 PM) serving New York-style thin crust.
Cecilia's Food Truck
Cecilia’s Kitchen brings their food truck back to Addison Farms Vineyard, featuring all of the things you love about her food including tamales, empanadas, and crepes!
The Iggy Ray Duo will be also here performing from 2p-5p.
Memorial Day weekend
This Memorial Day Weekend, a few friends of the farm are bringing something special to the vineyard.
We’re welcoming winemaker Elizabeth Higley of Demarcation and beloved local chef Terri Terrell for a three-day collaboration centered around thoughtful food, small-batch wines, and community-rooted work that extends well beyond the table.
Memorial Day weekend
This Memorial Day Weekend, a few friends of the farm are bringing something special to the vineyard.
We’re welcoming winemaker Elizabeth Higley of Demarcation and beloved local chef Terri Terrell for a three-day collaboration centered around thoughtful food, small-batch wines, and community-rooted work that extends well beyond the table.
Memorial Day weekend
This Memorial Day Weekend, a few friends of the farm are bringing something special to the vineyard.
We’re welcoming winemaker Elizabeth Higley of Demarcation and beloved local chef Terri Terrell for a three-day collaboration centered around thoughtful food, small-batch wines, and community-rooted work that extends well beyond the table.
Finest! Deli wine dinner
Join us for a delicious and educational experience in partnership with Addison Farms, a winery based in Leicester, NC.
This seasonally-inspired dinner will be about as locally-sourced as you can get, with all produce and pork coming from local farmers. Even the wine will have only traveled a few miles (down new Leicester highway) to get to us!
Worley’s Second Saturday Market
Find us at Worley’s Second Saturday Market in Leicester with Addison Farms wines and a chance to connect off the hill.
Botanist & Barrel Field Notes
Addison Farms Vineyard is participating in Botanist & Barrel’s Field Notes, an intimate wine experience exploring farming, fermentation, and shared philosophies in North Carolina winemaking.
Benny’s Pizza + Henry Toland & Friends
Wood-fired pies from Benny’s Pizza and live music from the Henry Toland Band set the tone for an easygoing afternoon of wine, music, and mountain views.
Sip Slow Saturday
A one-day-only food pop-up from Stupid Events & Catering meets live rockabilly and classic rock from Marley’s Chain for an easygoing afternoon of wine, music, and something worth showing up hungry for.
Paperhouse Pizza + Live Music with Sharon LaMotte & Mike Holstein
Paperhouse Pizza returns with their Asheville-favorite sourdough pies, paired with live jazz from Sharon LaMotte and Mike Holstein for a relaxed afternoon at the vineyard.